1. Susa ikhava yebhokisi lesidlo sasemini lapho ufudumeza
Kwamanye amabhokisi esidlo sasemini kuhhavini we-microwave, umzimba webhokisi wenziwe nge-No. 5 PP, kodwa isembozo sebhokisi senziwe nge-No.Ngakho-ke khumbula ukususa ikhava ngaphambi kokuyibeka kuhhavini ye-microwave.
2. Faka esikhundleni ngesikhathi
Impilo yesevisi yebhokisi lesidlo sasemini ngokuvamile iyiminyaka emi-3-5, kodwa kufanele ishintshwe ngokushesha uma kwenzeka ishintsha umbala, i-brittleness kanye nokuphuzi.
3. Hlanza endaweni
Ukuze uqinisekise ukucinana kwamanye amabhokisi okudla kwasemini, indandatho yokuvala ifakwa esivalweni.Nokho, uma insalela yokudla ingena eringini yokuvala, iba “indawo ebusisekile” yesikhunta.
Kunconywa ukuhlanza indandatho yophawu kanye ne-groove yayo njalo lapho ihlanzwa, bese uyibuyisela emuva kukhava ngemva kokuba isomile.
4. Ungabeki ukudla okuzosheshisa ukuguga kwebhokisi lesidlo sasemini
Uma utshwala, iziphuzo ze-carbonated, uviniga nezinye izinto ezine-acidic zigcinwa emabhokisini esidlo sasemini isikhathi eside, kulula ukusheshisa ukuguga.Ngakho-ke, uma wenza uviniga wasekhaya ocwiliswe amantongomane, iwayini elibomvu le-bayberry, njll., khumbula ukuthi ungawafaki emabhokisini okugcina epulasitiki, futhi ungawagcina ku-glassware.
5. Akunconywa ukusebenzisa kabusha amabhokisi okukhipha epulasitiki alahlwayo
Namuhla, amabhokisi amaningi okukhipha awekhwalithi enhle futhi amakwe ngento ephephile engunombolo 5 PP.Abanye abantu abakwazi ukuzibamba ngaphandle kokuwageza futhi bawagcine ekhaya ukuze aphinde asetshenziswe.
Kodwa eqinisweni, lokhu akulungile.
Ngenxa yokulawulwa kwezindleko nezinye izizathu, ngokuvamile alikho izinga lokuphepha eliphakeme kakhulu lamabhokisi esidlo sasemini alahlwayo, enziwa ukuthi aqukathe ukudla okunokushisa okuphezulu kanye namafutha angaba kanye.Kuphephile ukusebenzisa ngaphansi kwalesi simo.Kodwa-ke, uma isetshenziswa kaningi, ukuzinza kwayo kuzobhujiswa, futhi izinto eziyingozi ezikuyo zizokhuphuka, ezingathinta impilo ngokuhamba kwesikhathi ~
Isikhathi sokuthumela: Nov-11-2022
